Green Pea and Brown Rice Noodles

A healthy selection of organic, gluten-free and whole-grain ingredients, our green pea & brown rice noodles are packed with nutrients and fibres. When combined, green pea and brown rice provide an optimal amino acid profile which is superior to any single plant protein source. The noodles are a great absorbent of flavours. They are delicious in all seasons, either served warm, in soups, with sauce or sautéed vegetables, or cold in fresh summer salads.